Coffee In A Cone

The latest caffeine treat to hit Instagram is now being served at the Primus Hotel Sydney.

As if the deliciousness of coffee wasn’t already perfect enough. But because there are brilliant thinkers who are constantly pushing boundaries, we can now enjoy this caffeinated treat in a brand new way – coffee in a cone!

Created by Dayne Levinrad, the concept is as simple as it is delectable: order your favourite coffee – cappuccino, espresso, flat white or other – and have it whipped up inside a chocolate coated ice-cream cone.

Aside from being both fun and a flavour-packed, coffeeinacone also has the added benefits of cutting back on cleaning and waste – you literally eat the cup your brew is served in!

Once served, you’ve got a good 10 minutes before the chocolate begins to melt. But our baristas are so good at crafting the perfect coffee, you won’t have any trouble knocking back your morning wake-up call.

Coffeeinacone will be available in The Lobby for $6. Treat yourself.

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