Australia Day on Level Seven
Celebrate the country’s national holiday in style at the city’s hottest new rooftop location.
Australia Day is a chance to celebrate everything that makes this country so incredible – including taking part in some spectacular sunshine and outdoor fun.
This year, the Primus Hotel Sydney Level Seven Bar and Restaurant will be hosting a four-day extravaganza you will never forget.
Starting on Thursday, January 26, and wrapping up on the Sunday, January 28, you will be able to enjoy a delicious, true blue Aussie snacks paired $6 beers.
Relax in the afternoon sunshine and chow down on a selection of meat pies, pork and fennel sausage rolls, and pulled lamb neck rolls.
All this while the city of Sydney beats and breathes around you…what could be more Australian than that?
Of course, all your favourite bar snacks, food and drinks will still be available should your palate demand something else.
Spaces are limited, so make sure you don’t miss out on a spot at the hottest party in the city this Australia.
To book, or for more information, you can contact the Level Seven Bar and restaurant on 02 8027 8000 or firstname.lastname@example.org
You may also be interested in
Celebrate Valentine's Day In Style
Romance is in the air at the Primus Hotel Sydney, and this Valentine’s Day the team are determined to make sure that this year will be one that no one will forget.
They say that...
Celebrate a very Sydney Australia Day
Whether you find yourself in Sydney for business or still enjoying a prolonged holiday, Australia Day on January 26 is a chance to see the city come alive with colour and sound....
Ferris Wheel Dining Experience
Who said dinner had to be a stuffy affair? Instead, why not combine the joys and thrills of Sydney’s most iconic theme parks and with a deliciously intimate meal for two – Luna...
The Wilmot launches Lunch in Summer
Warmer weather brings with a new palette of flavours, and The Wilmot’s wonderfully talented Executive Chef Daniel Menzies has captured the taste of summer with his latest menu....
Don’t get left out of Level Seven
With the season of celebrations about to begin, Primus Hotel Sydney’s Level Seven is quickly becoming the only place to be for the city’s social scene.
In December, however, some ...
A Very Primus Sydney Christmas
What could be better than spending Christmas Day with those you love the most? Spending it in the confines of luxury, with delicious food served with refreshing wines and...
Now pouring at the Wilmot, Chandon S
Now pouring on Primus Hotel Sydney’s lauded restaurant, The Wilmot, is the deliciously refreshing Chandon S – the perfect drink to accompany an afternoon against the Sydney summer ...
As the warmer months approach, Primus Hotel Sydney is opening what will be Sydney’s most stylish champagne and cocktail destination, known as Level Seven.
The stunning Art Deco ...
Melbourne Cup at The Wilmot
With Melbourne Cup around the corner, preparations are already underway the Primus Hotel Sydney to make sure the country’s most glamourous race is suitably celebrated in style....
Sydney Beer Week
Be prepared to raise your glasses in October when Sydney Beer Week takes over the city for ten days, starting October 20 until October 29.
Australia’s craft beer scene is one of...
Seasonal Desserts at The Wilmot
The quality and freshness of the food that is served at The Wilmot is a source of pride for the incredible talents responsible for curating its flavours.
So every season, it...
Platter Yourself at Level Seven
You’ve waited long enough. Now is the chance to experience Sydney’s most lavish new rooftop destination – Level Seven at the Primus Hotel Sydney.
Launching to stellar reviews...